Nasi Kuning is a traditional Indonesian rice dish cooked with turmeric and coconut milk, giving it a vibrant yellow color and a rich, aromatic flavor. Often served during special occasions and celebrations, nasi kuning is usually accompanied by an array of side dishes such as fried chicken, omelette, tempeh, sambal, and fresh vegetables. The fragrant and slightly creamy rice perfectly complements the savory and spicy sides, making it a festive and beloved dish across Indonesia.