Batagor (short for Bakso Tahu Goreng) is a popular Indonesian street food consisting of deep-fried tofu and fish dumplings served with a savory peanut sauce. The tofu is stuffed or filled with minced fish or meat mixture, then fried until crispy on the outside while remaining soft inside. Batagor is usually accompanied by a rich, slightly sweet, and spicy peanut sauce, sometimes garnished with sweet soy sauce and lime for extra flavor.

This dish is a favorite snack or appetizer in Indonesia, loved for its crunchy texture and flavorful dipping sauce.